Forager Food Truck
Where To Find Us
Look for us at these locations
supporting local farms
Better Tomorrow 2025
We know we can only meaningfully improve lives if we make good decisions. And that means thinking about the needs of tomorrow as well as today. That is why we monitor our progress through our corporate responsibility roadmap, Better Tomorrow 2025. It gives us, and all those we work with, a shared focus on our long-term future.
Waste Reduction and Diversion
EVENTS, NUTRITION, NEWS & MORE
Take a look, and be sure to join us for the fun! We'll feature special menus and activities that give you a chance to win some terrific prizes!
menus and services
We are delighted to share our catering guide with you! These pages are filled with fresh and contemporary menus, from morning breakfast buffets and freshly brewed coffee to a casual feast and elegant hors d’oeuvres. These represent only a starting point, however. Our commitment to you is to customize menus as needed for any occasion. Whether your event is a breakfast meeting, a faculty luncheon, or a retirement party, you will find that we offer fresh ingredients, creative preparations, elegant presentations, and thoughtful service. We would be pleased to help you design a menu for your next event. For more information or to make an appointment with your catering team, contact Tiffany Child.
Saint Mary's Purchasing
Provision of the account number to be charged for an order is required before Sodexo can provide service, along with the name of the authorized signer who will approve it. For events over $3,000, a Purchase Order number must be provided to Sodexo before the service date. The College's policy for Sodexo Contract Procedures can be found here.
Catering Seasonal Menus
Our chefs have come up with excellent seasonal offerings suitable for any occasion! These delicious dishes are available only for a limited time. Contact our catering department to learn more or schedule your next event with delicious food and impeccable service.
All students, faculty, and staff requiring food and beverage will go through the SMC Dining Catering Team. Click here to place your order today.
Catertrax Online Ordering
check out our meal kits
Farm to FORK
Healthy & Happy
Our culinary wellness initiative focuses on delicious, nourishing food, whole-food ingredients, and satisfying flavors that will help make healthier choices second nature. We highly encourage you to play with your food and enjoy the goodness sharing a meal can bring to enrich our lives and keep us.
We'd Love to Hear from You
Meet the Dietitian
Meet the Dietitian Hayden Thrasher, our Regional Registered Dietitian providing nutrition education and support throughout the West Coast area. Hayden is passionate about creating a positive health culture so that food choices and eating habits aid in increased mental and physical health, personal and academic growth, community, and a joyful college experience. Her food philosophy is a non-diet, all foods fit approach to nutrition and health, and enjoys teaching students about Intuitive Eating and debunking nutrition myths and fads. Her Services Include: Food Allergy Management, Special Dietary Accommodation Requests, Dining Hall Tours, Nutrition and Wellness Presentations, and Programming Education and Nutritional Guidance for College Students Do you have a nutrition or wellness-related question? You can contact Hayden at firstname.lastname@example.org.